Hickory · Huntersville · Lincolnton · Mooresville

Best of Restaurants-Frozen Treats!

Is there anything better than a cool treat on a hot day?  Only issue is you gotta eat it fast so you don’t wear it!  Here are a list of my favorite frozen goodies:

Half Watermelon Half Wedding Cake Snoball from Pelican’s Snoballs in Lincolnton

Cow Pie Sundae at Udderly Delicious in Hickory

Lemon Vanilla cookie sandwich with Vanilla Bean Ice Cream at Cookies with an Accent in Huntersville

 

Basil and Strawberry Sorbet from the McNinch House in Charlotte, NC

Cookies and Cream Gelato from Mattiello’s in Denver, NC

Rhubarb Acorn Linzer Waffle with dehydrated Strawberry Honey Ice Cream from 158 on Main in Mooresville

Columbia SC · Gainesville · Mooresville

Best of Restaurants: Barbecue

I’ll admit, barbecue is not one of my favorite foods.  So, if I say it’s good, it probably will be to you, too.

Smoked beef brisket from MOJO Hogtown Bar-B-Q in Gainesville, FL

Beef Brisket from Big Bulls Bang’n BBQ in Columbia, SC

Creole Barbecue Shrimp from Table 31 in Mooresville

Mooresville

Restaurant Review: Provecho Mexican Kitchen & Cantina in Mooresville

Popped in to Provecho tonight for a yummy Latin inspired meal after having this one on my list for a bit.  Out in the Langtree area of Mooresville, it feels like it is quite far out (for me) but it’s becoming quite the little restaurant scene out here.

We arrived at 8pm on a Friday night, easily found a parking space and walked into the half full restaurant to a sign that asked us to seat ourselves.  We chose a half booth half table that felt comfortable to us and had a seat.  I love that we got to choose where we wanted to be.

The waitress came over to greet us quickly and got our drink order.  I ordered a Strawberry Cream Margarita and it was Instagram worthy.  It was frothy and cold, and sweet too!  I don’t know where the “cream” came in, but it did have this beautiful black sea salt on the side that was just gorgeous!  I have to say I wouldn’t have minded some sugar instead of the salt.  Still, a delicious drink.

We decided to begin with Queso Fundido, which the server explained was not like cheese DIP but rather cheese melted in an iron skillet.  It was served with flour tortillas but she also brought us chips, too.  It comes with a small cup of salsa verde, but I ordered a cup of regular salsa since I prefer the tomato based salsa.  The salsa was very chipotle forward, but it was fine.  The fundido was amazing!  Melted cheese with browned bubbles all over…wow!  It was my favorite dish of the night.

I had two tacos, one beer battered fish and one braised beef.  They were both great.  The fish was crispy and topped with avocado, crema, Mexican slaw and cilantro.  It was a nice contrast with the warm fish, the fresh slaw and the cool crema.  The beef taco was more about the meat, and it was delicious as well.  Think a Latin flavored roast beef.

My son got Arroz con pollo, which was delicious and you could really taste the adobo, which is not my favorite flavor oddly enough.  Still the chicken was cooked well and it was a flavorful dish.

This is a great little restaurant which looks like a lot of local people come to just hang out, have a drink and a snack as well as diners having dinner.  Give it a try!

Mooresville

Restaurant Review: Cantina 1511 in Mooresville NC

I’ve eaten at the Charlotte Cantina 1511 restaurants in the past, so knew what to expect, but was still pleasantly surprised by this location.  It is in a convenient shopping center, and parking can get a little dicey at peak times, but is usually find-able.

They have an outdoor seating area for warm weather, and plenty of seating inside.  It is a rather sizable space.  The staff is warm and friendly.

They offer complimentary chips and salsa when you dine in, and the chips are fresh and warm and perfectly salted.  The salsa is cool and spicy, very delicious.  I love their Queso Dip too!

For lunch I had the 2 Chicken Tacos, which is one of the choices on the lunch menu special features for Tuesday.  The tacos were topped with lettuce, pico de gallo, a slice of avocado and Mexican crema.  They were so darn good!  The chicken was shredded and spiced and they lime wedge that they serve with it helped cut through the creamy crema and avocado.  So good.  It was served with black beans and Mexican rice.  Also cooked well.

My friend had the Chicken Tostado Salad off of the same menu.  Beautiful strips of chicken, spiced perfectly atop a mound of lettuce and tomatoes and topped with a scoop of guacamole and cotijo cheese.

We also couldn’t resist ordering a side of Street Corn.  My dining companion told me that this was the closest she’d had to the real deal in Mexico, so I had to try.  True to her word, the corn was plump and juicy and the crema and cotija cheese provided a wonderful creaminess which was balanced by the Tajin seasoning that was so sharp it made me pucker!  Definitely try this!

This is a great addition to the restaurants here in Mooresville, even though it is a small chain.  The service is top notch and the food is delicious and thoughtfully prepared.  I can’t wait to go back!

Mooresville

Restaurant Review: El Veracruz in Mooresville, NC

Photo Credit: Stephanie S on Yelp

The last time I visited this location was when it was the Prickly Pear years ago.  We loved it then, although the stairs can present a challenge to some.  There is handicapped parking in the back and a ramp for those needing access.  This building was once a church and is kind of off the beaten path right past downtown Mooresville, but that just adds to its charm.

The service was great on our visit, our food was brought very quickly and our waitress was very attentive and kind.  The chips were fresh and warm and the salsa was very flavorful and just spicy enough.  Also very fresh.  We ordered a cheese dip as an appetizer and it was thick and creamy, very good!

Our dinners were also delicious.  I got a platter with a taco, chile poblano and a tostada.  All was delicious, but the taco was my favorite.  The meat was spiced well and it surprisingly held together while I was eating it.

My kids got the Pollo con Crema and that was super good.  The meat was seared just perfectly to give you the crispy brown bits but the chicken itself was very tender.  The rice was also flavorful and fluffy.

We truly enjoyed our experience and can’t wait to return.

Charlotte · Cornelius · Denver · Destin · Hickory · Huntersville · Mooresville

Best of Restaurants: Cheesy!

Oh, how I adore cheese.  You could melt it on a cardboard pizza top and I’d probably eat it.  These dishes are my favorite cheesy dishes at restaurants I’ve tried.

Pimiento Cheese Spread from Boschamp’s in Destin, FL

Smoked Gouda Mac and Cheese at Safari Miles in Denver 

Pepperoni and Mushroom Pizza at Tony’s in Hickory, NC

Pizza Sub from Penn Station East Coast Subs in Charlotte, NC

Mushroom Gruyere Sandwich from Papi Queso in Charlotte

Shepard’s Pie from Metro Diner in Pineville

Queso Fundido from Provecho Mexican Kitchen & Cantina in Mooresville

Arancini from Barrel and Fork in Cornelius

Quesadilla Mexicana at La Unica in Huntersville

Three Cheese Grilled Cheese Sandwich at Sumo Shack in Mooresville

Queso Frito from Miami Fusion in Denver, NC

Bread Bites with warm Pimiento Cheese from Pop’s Old Company Store And Tavern in Catawba

Isle of Mozzarella from Olde Hickory Station in Hickory, NC

Charlotte · Cornelius · Denver · Mooresville

Best of Restaurants: Bird

It’s my favorite protein with feet.

Fried Chicken Wings with Winston Salem Sauce at Mert’s Heart and Soul in Charlotte

Pollo Florentine from Caruso’s in Mooresville, NC

Bruschetta Chicken Crepe at The Crispy Crepe in Charlotte

Poussin with sweet pea and summer squash risotto from The Foundry in Denver, NC

Airline Chicken at Bistro La Bon in Charlotte, NC

Thai Sweet and Sour Chicken from Thai House in Cornelius, NC

Chicken Marsala at Chillfire Grill in Denver

Turkey and Dressing at Stacy’s in Denver, NC

Chicken Caprese from Jeffrey’s in Mooresville

Duck and Dumplings at Dogwood: A Southern Table in Charlotte

Hot Wings at Duckworth’s Grill in Mooresville, NC

Boone · Charlotte · Denver · Gainesville · Lincolnton · Mooresville · Panama City Beach FL · Restaurants · Statesville

The Best of Restaurants: Salads

What makes a good salad?  For me it’s all about the dressing.  It *has* to be homemade.  I can spot a bottled dressing a mile away.  The toppings are also important.  Here are some of my favorites:

The Black and Blue Filet Salad from Fresh Chef in Mooresville, NC

Insalata del giorno from Alino’s in Mooresville, NC

Tuscan Caesar at Paramount Grill in Gainesville, FL

The Wedge Salad from Chillfire Grill in Denver, NC

Green salad from The Gamekeeper in Boone, NC

The Palm Beach Salad at Bricktop’s in Charlotte

Garden Salad at Sorrento’s in Statesville, NC

Green Salad with Salmon at Local Roots and Provisions in Lincolnton

Hydroponic Butter Lettuce Salad with Strawberries, whipped goat cheese and Butter Pecan Dressing from Firefly in Panama City Beach, FL

Charlotte · Cornelius · Davidson · Gastonia · Hickory · Miramar Beach · Mooresville

Best of Restaurants: Pizza

I’ve heard it said that even bad pizza is good pizza.  I challenge those people to try a Little Caesar’s Hot-n-Ready pizza.  Blech.  There are so many better choices, folks!  Example:

Cheese Pizza from Alino’s in Mooresville, NC

Pepperoni Pizza from Tony’s in Hickory

Pepperoni and Meatball Pizza from Grimaldi’s in Miramar Beach, FL

Half Pepperoni/Half Cheese Pie from Life of Pie in Gastonia

Three Little Pigs Pie at Salty Caper in Mooresville

Pepperoni Pizza from Ava in Charlotte, NC

The Bonamassa from Mandolino’s Pizza in Davidson

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Pepperoni Pizza from Prosciuttos Pizza in Cornelius

Pepperoni and Mushroom Pizza at Slice House Pizza in Huntersville, NC