Bricktops has been on my list to try for a while ever since my friend sang its praises. We finally had an opportunity to visit before the country went on lockdown, and I have to say…for my final dining experience for a few months, I’m pretty happy with my choice.
The food! Oh My! Everything was so fresh and delicious! We tried many different dishes and ended up bringing home quite a bit that was delicious the next day.
Service is amazing here. Everyone is very professional and helpful. Top notch!
For starters we tried the Spinach and Artichoke Dip and the Deviled Eggs & Millionaire’s Bacon. The dip was splendid. It was different that I imagined, more like a sauteed spinach in Parmesan cream sauce. It was served with tortilla chips which were crispy and fresh. I think some sort of bread might have been a yummy choice as a dipper. The millionaire’s bacon was out of this world good. Candied bacon with just a hint of spice. The deviled eggs were a little on the sweet side for me, but beautifully presented and smooth in texture.
We both chose a lighter entree because we knew we wanted dessert! We both selected the Palm Beach Salad which was presented so beautifully. They stack the salad up in a cylinder and unmold the beautiful salad to reveal the colorful and delicious layers. Everything was so fresh, but my favorite bite was the crab layer. So delicate and sweet!
The dessert was worth the sacrifice of a salad! We got two different desserts so we could try each other’s dish. The two we chose were Bread Pudding and Key Lime Pie. The Bread Pudding was the favorite. It was served warm atop a puddle of creme anglaise. So decadent and incredible! The Key Lime Pie was also good, very tart and the macadamia cookie crust was a nice touch too.
I can’t wait to return to try their other offers when things open back up!
barenakedchefsaidso.com 
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