Asheville · Belmont · Boone · Charlotte · Davidson · Denver · Gaffney SC · Hickory · Huntersville · Lincolnton · Mooresville · Myrtle Beach · Panama City Beach FL · Savannah · Statesville · Troutman

Best of Restaurant Desserts

Chocolate Souffle’ at Aix en Provence in Charlotte

Creme Brulee at Baron’s Steakhouse in Myrtle Beach

Roasted Apple Galette at Kindred in Davidson

Chocolate Layer Cake at Twisted Oak Bar and Grill in Statesville, NC

Rolled Ice Cream at Below Zero in Savannah, GA

Apple Pie Wontons at The Cowfish in Charlotte, NC

S’Mores Trifle at 5 Church in Charlotte, NC

Brownie Sundae at Carolina Cones in Davidson, NC

Crepe Suzette from Crepe Cellar

Milk Chocolate Liquid Truffle from French Broad Chocolate Lounge in Asheville, NC

Pecan Pie a la mode at Alton’s Kitchen and Cocktails in Cornelius, NC

Coconut Cake from Chillfire in Denver, NC

Nutella and Strawberry Crepe from The Crispy Crepe in Charlotte

Apple Cobbler a la mode at Carolina Cafe in Gaffney, SC

Milk Bread Cinnamon Rolls at Kindred in Davidson

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Strawberry Basil Shortbread from Crafted Southern Speakeasy in Lincolnton, NC

Doughnuts from Reigning Doughnuts in Charlotte, NC

Bourbon Brioche Bread Pudding with Caramel Sauce & Vanilla Ice Cream from Bistro La Bon in Charlotte

Bread Pudding from The Gamekeeper in Boone, NC

Fritti (dessert calzone) from Salty Caper in Mooresville

Coconut Cake from Highland Avenue in Hickory

Brownie Sundae from Whit’s Custard in Davidson

Triple Chocolate Cake at Pelligrino’s Trattoria in Troutman

Bread Pudding from Bricktop’s in Charlotte

Thicc Pie (Buttermilk Peach Custard) from The Goodyear House in Charlotte

Carrot Cake from Fin & Fino in Charlotte

Salted Caramel Truffle from Flock. Bistro in Mooresville

Nutella Budino from Link and Pin in Huntersville

Pumpkin Mousse from the McNinch House in Charlotte, NC

Triple Chocolate Mousse Cake from 204 North Kitchen + Cocktails in Charlotte

Chocolate Layer Cake from Dogwood: A Southern Table in Charlotte

Cherry Pie from Supperland in Charlotte, NC

Sopapillas from Margaritas in Denver, NC

THE DOUGHNUT Diplomat cream, Heath bar crumble from Stoke in Charlotte

Ultimate Warm Vanilla Caramel Cake from Steak 48 in Charlotte, NC

Hot Lava Cake and Mini Apple Pies from Zhay’s in Lincolnton

Cannoli from Rocky’s Pizza in Huntersville, NC

Red Velvet Cheesecake from The Cheesecake Factory in Charlotte, NC

Mysterious Mushroom from Mariposa in Charlotte, NC

Cheesecake from Capital Grille in Charlotte

Beignets & Pecan Pie from The Crunkleton in Charlotte

Lemon Cornmeal Cake from Rhubarb in Asheville

White Chocolate and Vanilla Creme Brulee from Firefly in Panama City Beach, FL

La Ricane at La Belle Helene in Charlotte

Chocolate Cheesecake at Drift in Belmont, NC

Churro Funnel Cake from Mattiello’s in Denver, NC

Banana Pudding from Local Roots and Provisions in Lincolnton, NC

GA · Savannah

Savannah, Georgia Trip

I’ve been dying to visit Savannah forever.  I’d always heard it was a charming city, and Paula Deen being there didn’t hurt either.  What I found surpassed my high expectations.

Wormsloe Historic Site:  The famous tree lined with gorgeous oaks leads to the ruins of a former plantation owned by Noble Jones in the 1700’s, who arrived with the first settlers from England.  It is the oldest standing structure in Georgia.

Laurel Grove Cemetery South:  I loved driving through this old graveyard and looking at beautiful, historic grave sites.  Weirdly enough, this was probably my favorite part of this trip.

Bonaventure Cemetery:  Hauntingly beautiful cemetery located on the Wilmington River.  Featured in Midnight in the Garden of Good and Evil.

Gingerbread House:  This gorgeous home was built in 1899 and is used primarily as a venue for weddings and bridal parties.  It’s a great example of the Gingerbread style from Germany’s Black Forest region. Largest of the cities municipal cemeteries at 160 acres…and you can drive through.  My VERY favorite stop in Savannah.

Tybee Island Social Club: We visited on Easter so they only had a specific brunch menu, but it was delicious and flavored well. The best part about this experience was the patio seating and the live music.  Really cool place!

Vic’s on the River:  This was our favorite restaurant in Savannah.  The food was amazing, the view was even better, and on the wall is a map of Sherman’s march from Tennessee to Georgia hand drawn by Union soldiers.  Tons of history, a must visit!

Below Zero. Tucked in the Savannah Seafood Shack on Broughton, you can watch them make your ice cream as you wait in line! Rolled ice cream originated in Thailand and can only be found in a handful of cities: New York, Atlanta and now Savannah!