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Maria’s Chicken Canapes

Suzanne Strength

I met my friend Maria when we were sophomores at the University of Alabama. We used to play cards to all hours of the night! I eventually moved off campus and got a job at a hospital. One year I was unable to go home for Christmas, so we got together and did a “Friendsmas” together. She made these canapes and they were so delicious I’ve made them for every Christmas ever since! Hope you enjoy them!

MARIA’S CHICKEN CANAPES

  • 3⁄4 cup mayonnaise, more if needed to moisten
  • 1⁄4 cup minced fresh onion
  • 1(4 ounce) can green chilies
  • 1cup cheddar cheese, grated
  • garlic salt, to taste
  • miniature party rye rounds

DIRECTIONS

  • Preheat oven to Broil.
  • Combine all ingredients and place them on the Party Rye bread.
  • Broil until brown and bubbly.

Print it here: Maria’s Chicken Canapes

Published by Suzanne Strength

You know all of the shows, "Best Of" magazine, newspaper and internet articles? I want to know if they are really worth the fuss. I'm trying to find out if I'd recommend them to MY friends and family. And as often as I can, I'll give you the source of who gave ME the original recommendation.

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