Bacon-Wrapped Shrimp (Air Fryer)

Bacon-Wrapped Shrimp (Air Fryer)

Source: Corsori

Ingredients

16 jumbo shrimp, peeled & deveined

1 teaspoon garlic powder

1 teaspoon paprika

1 teaspoon onion powder

¼ teaspoon ground black pepper

8 strips bacon, sliced lengthwise

STEP 1

PLACE the jumbo shrimp in a bowl and season with spices.

STEP 2

WRAP the bacon around the shrimp, starting at the top and finishing at the tail, and secure them with toothpicks.

STEP 3

SELECT Preheat on the Cosori Air Fryer, adjust to 320°F, and press Start/Pause.

STEP 4

ADD half the shrimp to the preheated air fryer.

STEP 5

SELECT Bacon and press Start/Pause. When cooking finishes, set aside.

STEP 6

REPEAT with the other batch of shrimp.

STEP 7

DRAIN any excess grease on a paper towel and serve.