So, by now everyone knows that Crafted is THE place to go for the most delicious handcrafted cocktails and snacks. But did you also know they do these marvelous events all of the time? The last one I went to was a tea party. And it was the coolest one I’ve ever been to.
We bought our tickets online and when we arrived she ushered us all into the private party room which was decorated lovingly to be transformed into a Victorian tea room. Allison brought her vast collection of delicate teacups made out of bone china for us to sip from.
Allison then gave us a demonstration about tea etiquette and history and even brought some hats that she’s helped to rescue and remake. She asked these adorable little girls to model a couple of her favorites. She then let us know that she and her daughter collaborated to blend some new tea flavors, some with a theme of Christmas and other with an Alice in Wonderland theme! We all begged for an Alice in Wonderland themed Tea Party at Crafted next, so be on the watch for that!
The food was plentiful and delish! We had every type of finger food you could imagine and then some!
A beautiful tablescape!
Peanut butter and jam sandwiches, Chicken salad sandwiches, Creme Brulee cookies and German Chocolate Cupcakes
The Baron’s Tea House is a surprisingly sophisticated little tea house in the little town on the way to the beach. Dustin and I spent our teen years in Crestview, and we go back every year to visit family in the summer. I tried to go to the Tea House last year, but went in without a reservation and was sent packing. Even though I saw plenty of tables available. This is one criticism I’ve heard about this place, that the staff may not be as welcoming as you’d hoped and that they act like they just don’t need your business if you don’t follow the rules very closely…and there are quite a lot of rules. Make your way through them, it is worth it.
This year, I wised up and got my reservation when I rolled into town. Even when I called to change the number of diners, they were very gracious. If you’ll notice on the menu it says that you have to reserve certain “teas” (like the Teddy Bear teas for the kids). I thought that was what I was doing, but apparently you have to reserve that particular menu item. So, if you have kids (or if you think that tea would appeal to you!) give the menu a glance and make a plan.
The house itself is in a little quaint strip mall, nestled between a donut shop and a dog groomer. The interior is filled with dining room tables (like in your house, not sterile like from a restaurant supplier) and a wall of tea cups. You each get to pick your own tea cup, which I thought to be a nice touch. The walls are decorated with paintings and hats, but you’ll have to bring your own hat to wear if you wish. They are no longer available for you to wear, which I think is an excellent idea. I have no desire to share a hat with strangers.
I wanted the full experience of a “real” tea and…well…I saw those 3 tiered servers on other tables and my heart just pitter-patted. My son and I ordered the Baron’s Victorian Tea. For $20 you get all of this:
A pot of tea of your choice (cold or hot)
Soup of the day or fruit cup
Quiche slice served with mixed greens, mandarin oranges & the Baron’s House dressing
3 tiered server with blueberry scone, almond butter tea bread, an assortment of tea sandwiches and petit desserts
served with lemon curd and Devonshire cream
Since we both ordered one, the goodies were piled on one tray which we sat between us. It was perfect, a little taste of everything. The tea sandwiches on the bottom were watercress and tomato and there was also a chicken salad sandwich which was out of this world wonderful. It was seasoned perfectly and did not have any nuts or fruits to gunk it up. That was my favorite choice on the tray, I believe. The top was covered with tiny cakes, scones and cannoli which were all tiny and perfect. The bottom featured their famous almond butter tea bread covered with strawberry preserves. As a lover of all things almond, I would happily eat those little gems for the rest of my life.
The tea was served in an adorable tea pot with a cozy around it to keep it warm throughout the meal. The flavor I chose was the French Creme Brulee and it was so good. Even though it was summer, we chose to get it hot, but you can get any of their teas iced as well. Next time I may try that, but I needed the full experience this time. My tea was mild and had a yummy caramel taste.
Much to my delight, the soup of the day for us was a Tuscan Tomato. It was so amazing! Creamy and sweet with roasted tomatoes and just the right amount of basil to add a fresh counterbalance. Served with a fancy cracked black pepper cracker for a bit of crunch. I would come back to enjoy the soup by itself!
The quiche of the day was a bacon cheese quiche and instead of slices, we each got our own personal quiche. These left a little something to be desired, as they were very dry. I think it might be a better idea to go ahead and bake the whole pie and serve slices like the menu indicates. Update: When we visited this summer, the quiche was cooked better and was very tasty.
I loved the salad! It was light and the slices of mandarin oranges coupled with the sweet house dressing made it so refreshing. I loved the mixed greens as well. Crisp and delicious! The next time I visited, I got a different salad, chock full of nuts and dressed with a sweet vinaigrette. It was good, but my other diners ordered the salad with Ranch dressing: and it came out premade and in a little container. Yuck!
My daughter got the “Kitten Kaboodle Tea” as a second choice to the Teddy Bear Tea I failed to reserve. It really wasn’t enough for her (she’s 10) but there was plenty of ours to give her (in spite of the dire warnings not to share food) to fill in the gaps. The Kitten Kaboodle tea comes with a pot of hot chocolate (or tea if preferred). It was pretty watery for her, so not a great success. Also included is your choice of a blueberry scone or the almond butter bread and she chose the scone which was flaky, warm and sweet. Perfect with the clotted cream! Also included is your choice of tea sandwiches (PB&J, ham & cheese or cucumber) which Mary Ashley chose the ham and cheese. It was a basic sandwich with the crusts cut off. Perfect for kids! Also included are kettle chips, and my crew insisted they were house made. If not, they were the most delicious potato chips we’d ever had. Brownie and Amish bread are both on the side (so good and sweet!) and a fruit salad called Caramel Apple accompanied, which is a kids dream come true: apples drizzled with caramel and tossed with marshmallows. Insanely good.
We can’t wait to go back next summer! This time, I’ll reserve the exact tea the kids want.
Update! We visited again this summer and I have a few updated pictures. So so so good!
Thai food is considered exotic…by me. It’s not that I don’t want to venture out of my culinary comfort zone, it’s that in my little burg there aren’t that many opportunities to do so. When I go to Thai House, the names of the dishes are in Thai (exotic!) but each is explained in perfect English.
We start our meal off with a delicious Thai concoction known as Thai Tea. It should be dessert, it is so decadent and sweet, but they bring it straight away to your table. It’s a strong black Thai tea mixed with a sweetened condensed milk, steeped with spices like anise and ginger. Incredible!
Tom Yum soup is an old standby. This one is similar to others I’ve eaten, the broth sour and spicy. This one was a little bit watery and not as great as the one I’ve had at Eez Fusion. This one was full of shrimp, chunks of mushrooms, tomatoes, lemon grass and flavored with lime juice. It was topped with chopped chives and cilantro leaves.
The Spring Rolls are magnificent here. They are chock full of chicken, cabbage, carrots, clear noodles then encased in a wonton wrapper and fried to perfection. They serve it with a sweet Thai dipping sauce and on the table is a tray full of chilies to add at your discretion for heat. We needed none.
I’m not sure how “Thai” this sushi is, but I do cheater sushi on a good day. That means I really only eat sushi with cooked fish inside. These rolls are crunchy shrimp and spicy crab. Or maybe it is the other way around. Either way, not a lot of funny business happening in these rolls. I adore that bit of crunchy in there and the dipping sauce it comes with (that’s the two-toned dip) is spicy and sweet at the same time. Magic! Of course, I still do the redneck sushi trick of mixing my wasabi into my soy sauce.
If you are looking for delicious Thai food, give the Thai House in Gastonia a try soon. We love it!