I’m in the process of making cookbooks for customers of some shared recipes and some of my own tried and true family favorites. I used to send in recipes to magazines (Southern Living, Taste of Home, Cooking Light, etc.) to try to win contest, or just be published. I used to have considerably more time on my hands. I am busier now, but still love to cook. Apparently, some of those recipes made it, and then trickled onto the web, because many of these are not put on these sites my me!
Here’s a list of the ones I found. I must have tried them all (if I sent them to the magazine).
- Baked Garlic Chicken – sent when I lived in Arkansas. I had A LOT of time on my hands then.
- Crab Au Gratin Spread
- Macaroni Tuna Casserole
- Antipasta
- Key Lime Daquiri Poundcake – I actually won a county fair contest with this recipe.
My recipes from this blog
- Realtor Luncheon (Hello Dollies, Pimiento Cheese Sandwiches, Chocolate Buttercream Frosting, and Tuna and Egg Salad Sandwiches)
My recipes on Recipezaar: BarenakedChef’s Recipe (don’t let the name fool you, I’m a fan of the Barenaked Ladies AND the Naked Chef…so I combined the two…no bacon cooking jokes, please!)
My recipes on Suzanne’s Cooking Spot:
-photo credit: Life or Something Like It
barenakedchefsaidso.com 