Easy Christmas Baking

Christmas Cookies!  I love them!  Here are some recipes from some of my favorites I’ve tried and a few from around the ‘net I need to.

Kentucky Sugar Cookies

Kentucky Sugar Cookies

makes 9 dozen!


  • 1 cup butter, softened
  • 1 cup vegetable oil
  • 1 cup sugar
  • 1 cup powdered sugar, sifted
  • 2 large eggs
  • 1 teaspoon vanilla
  • 4 cups all-purpose flour
  • 1 teaspoon salt
  • 1 teaspoon baking soda
  • 1 teaspoon cream of tartar


  • 1In a large mixing bowl, combine the dry ingredients; flour, baking soda, salt and cream of tartar; set aside.
  • 2In another large mixing bowl, beat the butter and oil. Gradually add in both the sugars until thoroughly combined.
  • 3Add the eggs, one at a time, beating well after each addition. Add the vanilla.
  • 4Add gradually to creamed mixture, beating well after each addition. Preheat oven to 350 degrees.
  • 5Drop dough by teaspoonfuls onto ungreased cookie sheet; bake for 12-14 minutes. Remove from pan onto cooling rack


Gingerbread People

Snowman Cups

Snowmen Cookies

Ho Ho Ho!!


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